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Hospitality Today An Introduction, Eighth Edition
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Hotel and Restaurant Accounting, Eighth Edition
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Hotel Asset Management Principles and Practices
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Leadership and Management in the Hospitality Industry (Spanish)
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Leadership and Management in the Hospitality Industry, Third Edition
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Lodging Security Officer Program
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Management of Food and Beverage Operations, Sixth Edition
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Managing Beverage Operations, Second Edition
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Managing Front Office Operations, Tenth Edition
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