Select Your Style

Choose your layout

Color scheme

Class Schedule

Take a look at the classes we offer by clicking on the class types below.

Registration closes two weeks prior to the class date or when class is full. Registration prior to the class is required; walk-ins will be turned away. All classes are 8:30 am - 2:30 pm.

 

Association member price: $150

Non-member price: $220

 

Proctored exams: If you have already taken the class, either online or through another venue, and just need your exam proctored, please contact us.

All ServSafe Manager Classes have been postponed until further notice 

All ServSafe Manager classes scheduled by the Washington Hospitality Association Education Foundation have been postponed indefinitely until the current ban on gatherings in the state due to Cornavirus is lifted.  At that time, we will reach out to people who have been scheduled and the location contacts for the below classes with revised dates. 

  • 3/19/2020 Bargreen Tacoma 
  • 3/26/2020 Sysco Spokane 
  • 4/20/2020 US Foods Everett 
  • 5/12/2020 Bargreen Seattle (SODO) 
  • 5/14/2020 US Foods Spokane
  • 5/18/2020 Harbor Food Service Kent 
  • 5/21/2020 Bargreen Tacoma 

If you have any questions regarding this information, please reach out to David Faro - Director | Washington Hospitality Association Education Foundation via phone: (360) 956-7279 Ext: 108 or email: training@wahospitality.org  

 

Register here.

Get your training online!

Have 10 or more people to be trained? Book a group class and request a trainer come to your location.

Register here.

 

With 15 or more people, you can book a group class at your location.

Register For ServSafe ManagerBook Group Class
Class Locations

ServSafe Manager:

Bargreen Ellingson, Seattle

Bargreen Ellingson, Tacoma

US Foods Everett

US Foods Spokane

US Foods, Fife

Sysco, Seattle

Sysco, Spokane

Harbor Foodservice Kent

Need Help?

Click here to let us know!