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Class Schedule

Take a look at the classes we offer by clicking on the class types below.

Registration closes two weeks prior to the class date or when class is full. Registration prior to the class is required; walk-ins will be turned away. All classes are 8:30 am - 2:30 pm.

 

Association member price: $150

Non-member price: $220

 

Proctored exams: If you have already taken the class, either online or through another venue, and just need your exam proctored, please contact us.

 

Available classes:

 

September 27, at Red Lion Hotel, Port Angeles

Class Time: 9:00AM - 3:00PM

Registration Deadline: September 13

 

October 1, at Bargreen Seattle (SODO)

Registration Deadline: September 17

 

October 8, at Bargreen Tacoma

Registration Deadline: September 24

 

October 15, at Sysco Kent

Registration Deadline: October 1

 

October 23, at Providence Hospital Centralia

Registration Deadline: October 9

 

October 24, at Sysco, Spokane

Registration Deadline: October 10

 

October 28, at Food Services of America, Everett

Registration Deadline: October 14

 

Register here.

Get your training online!

Have 10 or more people to be trained? Book a group class and request a trainer come to your location.

September 18th, at Four Points by Sheraton Seattle Airport South

Class Time: 1:00PM - 5:00PM

Registration Deadline: September 17

Register here.

 

With 15 or more people, you can book a group class at your location.