Select Your Style

Choose your layout

Color scheme

Certified Breakfast Attendant START Study Guide

$50.00

The START study guide for Breakfast Attendant is intended for trainees learning in a classroom setting. The guide is divided into three sections for the trainee:

  • Knowledge that all hospitality employees need
  • Knowledge specific to the Breakfast Attendant position
  • Common tasks broken down into a step-by-step method
Category:

Description

Certified Breakfast Attendant START Study Guide

The START for Breakfast Attendant Study Guide is the preparation material for the Certified Breakfast Attendant. It is intended for trainees learning in a classroom setting. The guide is divided into three sections for the trainee:

  • Knowledge that all hospitality employees need
  • Knowledge specific to the Breakfast Attendant position
  • Common tasks broken down into a step-by-step method

The Breakfast Attendant training covers 16 key areas, including:

  • How to properly handle food from receiving to service
  • How to interact with guests and handle complaints and requests
  • Knowledge of cross-contamination, foodborne illness, and food allergens
  • How to set up side stations, display breakfast items, and maintain tables

The training package includes:

  • Study Guide
  • Certification exam scan sheet

The trainer resource is the START for Breakfast Attendant Instructor Guide, which includes the printable certification exam questions.

Successful candidates who complete the START program and pass the 30 multiple-choice Certified Breakfast Attendant exam with a score of 70% or higher will receive a certificate and lapel pin.

Reviews

There are no reviews yet.

Be the first to review “Certified Breakfast Attendant START Study Guide”

Your email address will not be published.