Take a look at the classes we offer by clicking on the class types below.
- ServSafe Manager (Advanced Food Safety)
- Mandatory Alcohol Server Training (MAST)
- First Aid / CPR / AED
Registration closes two weeks prior to the class date or when class is full. Registration prior to the class is required; walk-ins will be turned away. All classes are 8:30 am - 2:30 pm.
Association member price: $150
Non-member price: $220
Proctored exams: If you have already taken the class, either online or through another venue, and just need your exam proctored, please contact us.
December 3 at Bargreen Seattle (SODO)
Registration Deadline: November 19
December 9 at US Foods Everett (Previously known as Food Services of America Everett)
Registration Deadline: November 25
December 10 at Bargreen Tacoma
Registration Deadline: November 26
December 11 at US Foods Fife
Registration Deadline: November 27
December 17 at Harbor Food Service Kent (Previously known as Food Services of America Kent)
Registration Deadline: December 3
December 19 at Sysco Spokane
Registration Deadline: December 5
Get your training online!
Have 10 or more people to be trained? Book a group class and request a trainer come to your location.