Now that our ProStart State Invitational has come to an end, we would like to congratulate all the teams that competed and give an extra shout out to our Culinary winners from Bonney Lake High School and our Management winners from Rogers High School.
List of Competing Teams:
Culinary
Lewis & Clark High School (2 teams)
Ferris High School (2 Teams)
Sultan High School
Newport High School
Bonney Lake High School
Management:
Ferris High School
Rogers High School
Newport High School
To read more about our competition and our winners, please read here: Bonney Lake, Rogers take home honors in ProStart Invitational | Washington Hospitality Association
If you'd like to see the plethora of photos from competition day, view here: 2025 ProStart Invitational | Flickr
The 2024 application period is open to hospitality students at all stages of their lives, whether career changers or high-school students pursuing an industry-related post-secondary degree. Financial awards range from $2,500 to $10K and can be used toward tuition and fees, books, room and board, and other school-related expenses. All individuals are encouraged to apply through March 15 at ChooseRestaurants.org/Scholarships.
Nearly half of all Americans have worked in the restaurant industry at some time in their lives. As the state’s leading solutions for development and training we’re excited about introducing young people to amazing careers in the restaurant and hospitality industry.
ProStart is a nationwide, two-year hospitality program that develops culinary techniques and management skills in high school students. The industry-driven curriculum links classroom learning with hands-on experience to develop the best and brightest talent in tomorrow’s restaurant and foodservice leaders. With support of community-minded industry members, Washington’s ProStart program reaches more than 1,500 high school students per year.
ProStart gives students a platform to discover new interests and talents, and it opens the doors for fulfilling careers in the hospitality industry. Industry operators serve as mentors and provide support for ProStart students by helping them make a real connection to their goals and their future. Some of the components students learn:
Students completing 400 hours of industry work experience and passing both ProStart exams can attain a nationally recognized Certificate of Achievement, applicable toward scholarship opportunities and tuition reductions.
From teacher to rolemodel, mentors and ProStart supporters play many different roles in the lives of our students. Support from local hospitality leaders result in educated, motivated, and professional hospitality industry employees, and it provides an example of how our industry continually gives back.
Get Involved!
There are many ways to support the ProStart program on local and statewide levels:
March 1, 2025
Renton Technical College building I
3000 NE 4th st
Renton, WA 98056
Competition times: 9am-2pm
Awards ceremony 4-5pm
Come and watch the next generation of hospitality professionals
Contact efinfo@wahospitality.org with any questions.
More information about sponsorship opportunities will be added here soon